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	Handbook Of Vegetable Science And Technology: Production, Compostion, Storage, And Processing by D. K. Salunkhe , S. S. Kadam , Salunkhe
	Price : Rs 2495.00
	Your Price : Rs 2120.75

	Book Summary of Handbook of Vegetable Science and Technology: Production, Compostion, Storage, and Processing "Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented." isbn 9780824701055
	Pages : 742

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Handbook Of Vegetable Science And Technology: Production, Compostion, Storage, And Processing