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  Saffron and Pearls: A Memoir of Family, Friendship & Heirloom Hyderabadi Recipes
 

Saffron And Pearls: A Memoir Of Family, Friendship & Heirloom Hyderabadi Recipes

by Doreen Hassan

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  For the Hassan family, Hyderabad is not just where their roots lie; it is also the city that informs the way they lead their lives. Known and loved for their legendary hospitality for over four decades, Doreen and Peter Hassan have preserved a way of life, a culture and a cuisine with great affection and pride.

This is not a collection of Hyderabadi recipes that stops at the biryani or the mirch ka salan or kebabs. This is a collection that captures the vibrant soul of erstwhile Hyderabad. It is a personal story - a tribute to the city that the Hassans call home.

ISBN - 9789352770328
 


Pages : 240
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