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Challenges And Strategies Of Dryland Agriculture
by S.C. Rao
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2450.00
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2450.00
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Future water scarcity presents the single biggest threat to food production. The shift of water from agriculture to expanding cities and industries will almost certainly impact global food production.
The principles, philosophies, and technologies presented in this publication have the potential to contribute to the improvement of food security and livelihoods for dryland people of the world.ISBN - 9798172334550
Pages : 434
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