0
17 years of experience17 years of Excellence
SUBJECTS
ADV. SEARCH
Indian Books on Discounts
  Fundamentals of Culinary Art(Theory and Practice of Cooking)
 

Fundamentals Of Culinary Art(Theory And Practice Of Cooking)

by Jagmohan Negi

  Price : Rs 540.00
  Your Price : Rs 475.20
Discount
12
In Stock
  ISBN - 9788121940290
 


Credit Cards
Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.
Check Delivery
Books by Same Author
12%
Hotel Management for Class XI (J&K)
by Jagmohan Negi
13%
Hotel Management
by Negi, Jagmohan
20%
Food And Beverage : Management And Cost Control
by Jagmohan Negi
20%
Hospitality Marketing and Managerial Economics:
by Jagmohan Negi
12%
FOOD PRESENTATION TECHNIQUES
by JAGMOHAN NEGI
Books of Similar Interest
Economic Reforms and Indian Economic Development: Selected Essays
by Madhusudan Ghosh
20%
Can You Keep a Secret?
by Sophie Kinsella
10%
The Dharma of Capitalism
by Nitesh Gor
27%
Rejuvenation of Higher Education in India
by Joseph Benjamin
15%
The Mechanical Systems Design Handbook
by Hurmuzlu
Best Book Mart
Support

Call Us Phone : +91-9266663909
Email Us Email : support [at] bestbookmart.com
Working Hours Timing : 10:00 AM to 6:00 PM (Mon-Fri)
Powered By
CCAvenue
SSL Protection