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Microbiological Analysis Of Food And Water
by N.F. Lightfoot, E.A. Maier
Price :
Rs
3495.00
Your Price :
Rs
2970.75
15
With the help of leading Quality Assurance (QA) and Quality Control (QC) microbiology specialists in Europe, a complete set of guidelines on how to start and implement a quality system in a microbiological laboratory has been prepared, supported by the European Commission through the Measurement and Testing Programme. The working group included food and water microbiologists from various testing laboratories, universities and industry, as well as statisticians and QA and QC specialists in chemistry. ISBN - 9789381269718
Pages : 284
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