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Professional Hotel Management
by Jagmohan Negi
Price :
Rs
500.00
Your Price :
Rs
440.00
12
contents : the concept of professionalism in hoteling * principles and concepts of hotelering * designing and construction of hotel room revenue * organisation structure * accomodation operation and facilities * food and beverages : production sales and services * sales and marketting techniques * Engineering and maintenance * Administration and humanresource development * safety and security * miscelolaneous * finance, accouting, audit, budget & contyrol * performance measurement * appendices., * selected bibliography * index
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