0
17 years of experience17 years of Excellence
SUBJECTS
ADV. SEARCH
Indian Books on Discounts
  MICROBIOLOGY AND TECHNOLOGY OF FERMENTED FOODS
 

Microbiology And Technology Of Fermented Foods

by Robert W. Hutkins

  Price : Rs 1195.00
  Your Price : Rs 1015.75
Discount
15
Out of Stock
  In Microbiology and Technology of Fermented Foods, Robert Hutkins has written the first text on food fermentation microbiology in a generation. This authoritative volume also serves as a comprehensive and contemporary reference book. A brief history and evolution of microbiology and fermented foods, an overview of microorganisms involved in food fermentations and their physiological and metabolic properties provide a foundation for the reader. ISBN - 9788126547975
 


Pages : 488
Credit Cards
Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.
Check Delivery
Books of Similar Interest
7%
Business Economics 1st yr.
by Rangnachachary A.V, Surender V, Sastry J.G
10%
EBS :Elements of Statics and Dynamics 01 Edition
by S L Loney
10%
Viva Easy Maths Learner: How Long? 01 Edition
by Small Book Viva Easy Maths Learner: How Long
20%
Slow Man
by J M Coetzee
22%
Ricky Zoom: Ricky`s Surprise
by Ricky Zoom
Best Book Mart
Support

Call Us Phone : +91-9266663909
Email Us Email : support [at] bestbookmart.com
Working Hours Timing : 10:00 AM to 6:00 PM (Mon-Fri)
Powered By
CCAvenue
SSL Protection